Overnight Oats in Asian Dessert Flavors

Toasted black sesame | Bubble tea | Matcha | Chocolate Goji | Taro

Overnight oats: Instead of cooking, the oats are soaked overnight and a "cold porridge" is created.
The slow soaking process is done to minimize bloat, unlock more nutrients, create a meal that's softer on your digestion and bring SLOW-release energy throughout the day.

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Some Facts About This Ancient Superfruit.

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