Check out our newly launched Jujube Recipe Ebook here!
Are you looking for something soft and chewy with a sweet gooey filling?
You should try this super easy dried jujube fruit (red dates) stuffed with mochi.
Only with 2 Ingredients and 3 steps, you would have it ready for your afternoon snacks.
![Red Date Recipe](https://cdn.shopify.com/s/files/1/0548/6660/8198/files/DSC06975.jpg?v=1637669155)
![Red Date Recipe](https://cdn.shopify.com/s/files/1/0548/6660/8198/files/DSC07005.jpg?v=1637670263)
Ingredients:
- Glutinous rice flour 50g
- Water 50g
- Dried jujube fruit 10pieces
![Red Date Recipe](https://cdn.shopify.com/s/files/1/0548/6660/8198/files/DSC06940_0b7034a1-d566-43cb-8a4c-060ccee04f4e.jpg?v=1640172714)
Carefully slice the date lengthwise (gently hit the pit but not cut through the whole date), then pull the pit out.
![Red Date Recipe](https://cdn.shopify.com/s/files/1/0548/6660/8198/files/DSC06942_1024x1024.jpg?v=1637670000)
Mix the glutinous rice flour and water and knead the dough until smooth. Divide the dough equally into 10 balls, then stuff each jujube fruit with a piece of rice ball.
![Red Date Recipe](https://cdn.shopify.com/s/files/1/0548/6660/8198/files/DSC06984.jpg?v=1637670085)
Steam them for 15 mins.